Description
Accommodation
Features
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Beds | 1 bed |
Price | €284 to €1,089 |
Property Type | |
Size | meters2 |
Energy Rating | BER- |
Refreshed on | |
Eircode | LL237EU |
Group Name | Sykes Cottages |
Sales License Number |
Description
Waedog Bach is a lovely cottage, attached to the owner’s Grade II listed farmhouse, on their working sheep and beef farm, in the rural hamlet of Rhos-y-Gwaliau, two miles from Bala. It sleeps two people in one double bedroom and has a bathroom and an open plan living area with a kitchen, dining area and a sitting area. Outside there is a gravelled garden with furniture and a firepit, as well as off road parking. Bala has a fine selection of shops, bars, cafes and restaurants, and there’s also a golf course to practice your swing and mountain bike trails for keen cyclists in your party. Alternatively, for a more leisurely pastime, take a trip on the Bala Lake Steam Railway, or spend a day exploring Barmouth or Harlech, both with superb sandy beaches. No matter what you decide to, Waedog Bach is the perfect cottage for a Welsh holiday to remember.
Accommodation
One double bedroom. Bathroom with double-ended bath, seperate double shower, basin and WC. Open plan living area with kitchen, dining area and sitting area with electric log-effect stove.
Features
Biomass central heating with ground floor underfloor heating and electric stove. Electric oven and hob, microwave, fridge, dishwasher, TV with Freeview, DVD, WiFi, selection of books, games and DVDs. Fuel and power inc. in rent. Bed linen and towels inc. in rent. Off road parking for 2 cars. Slate courtyard with furniture and firepit. Sorry, no pets and no smoking. Shops and pub 2 miles. Note: Courtyard garden has a small unfenced drop to lower level. Note: There are 3 steps up to the front door and a small threshold step between the landing and bathroom. Note: Babes-in-arms only. Note: Although this cottage does not accept pets, as it is situated on a working farm, the ownerÂ’s working dogs live here and may meet you on arrival.
Date created: Dec 16, 2016