Description
Rooms
Features
BER Details
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Beds | 3 beds |
Price | Sale Agreed |
Property Type | Duplex |
Size | meters2 |
Energy Rating | BER-B3 |
Refreshed on | |
Eircode | V94Y466 |
Group Name | Property Partners de Courcy O'Dwyer |
Sales License Number | 002371 |
Description
We are delighted to offer for sale this spacious three bedroomed duplex unit in this modern development within close proximity to Limerick Institute of Technology,Thomond Park, Schools and just a short drive from Limerick City Centre. The spacious accommodation comprises of entrance hallway, guest W.C., living room/dining room, kitchen/breakfast room, 3 double bedrooms main ensuite and bathroom. Outside there is a balcony area, communal gardens and a car park space.
Rooms
Entrance Hallway - Hardwood entrance door with glass panelled leaded and stained glass windows. Tiled floor. Alarm point. Understairs storage unit. Guest W.C. - Toilet. Wash hand basin. Tiled floor. Living Room/Dining Room - 4.55m x 4.4m Hardwood maple flooring. TV point. PVC door with double glazed glass inset to balcony. Kitchen - 3.6m x 2.38m Modern fitted maple shaker style kitchen with array of eye and floor level units. Whirlpool electric over. Four plate hob. Extractor fan. Single drainer stainless steel sink unit with mixer tap. Tiled floor. Plumber for dishwasher and washing machine. Breakfast counter. Bedroom 1 - 4.4m x 4.4m Fitted wardrobes. TV point. Bedroom 2 - Fitted wardrobes. Bathroom - 2.38m x 2.05m Bath with Aqua Stream electric shower. Glass shower door. W.C. W.H.B. Tiled floor. Part tiled walls. Extractor fan. Bedroom 3 - 4.2m x 3.5m Range of fitted wardrobes. Vanity unit. Telephone point. TV point. Ensuite - 2.5m x 2.38m Shower with Mira Elite electric shower. Sliding shower door. W.C. Wash hand basin. Tiled floor. Tiled shower. Extractor fan.
Features
End of terrace duplex Gas fired central heating Double glazed windows Alarm Ensuite 3 double bedrooms Balcony Car park space Green area to front Adjacent to LIT and Thomond Park
BER Details
BER: B3
Date created: Oct 3, 2019